Our Menu
Available until 2:00 PM on Saturday and Sunday.
Brunch Menu
The Nick
$12.00
Two eggs, four strips of bacon or two sausage patties and crispy potatoes.
Breakfast Burrito
$14.00
Scrambled egg, sausage, red onion, potatoes, and Monterey jack cheese in a jalapeno cheddar wrap. Topped with with pico de gallo and sriracha crema.
Corned Beef Hash
$16.00
Slow cooked corned beef, pulled and sautéed with root vegetable blend and smashed crispy potatoes, drizzled with chipotle aioli and topped with 2 eggs.
Farmers Omlette
$13.00
Ham, Colby-jack, bacon, onion, tomato, and red pepper.
French Toast Breakfast
$13.00
Two slices of fluffy brioche French toast, with 2 eggs and a side of bacon.
The Carnivore Omlette
$15.00
Sausage, bacon, ham, onion and Monterey jack cheese
The Herbivore Omlette
$14.00
Red pepper, red onion, tomato, leafy greens, and goat cheese, topped with avocado.
Avocado Goat Cheese Toast
$13.00
Two slices of sourdough toast topped with avocado spread, goat cheese and pickled onions.
Breakfast Quesadilla
$13.00
Crispy Quesadilla with scrambled eggs, bacon, cheddar-jack cheese, and pico de gallo, served with cilantro lime crema.
Pearl Sugar Waffle
$5.00
Single French Toast
$4.00
Appetizers
Crab Rangoon Dip
$16.00
Blue crab whipped into seasoned cream cheese and topped with thai chili.
Chips and Salsa
$8.00
House made corn tortilla chips served with fire roasted salsa.
Quesadilla
$15.00
House made Pico de gallo and cheddar jack cheese, served in a crispy flour tortilla. served with your choice of juicy chicken or slow cooked brisket.
Hand Breaded Tenders
$12.00
Five tantalizing chicken tenders, hand-breaded and fried to crispy, golden-brown perfection.
Fried Cheese Curds
$10.00
Freshly fried white cheddar cheese curds in a simple breading, served with house made marinara dipping sauce and ranch.
Armadillo Eggs
$12.00
Breaded Jalepeno Poppers
Burgers
Substitute gluten free bun $2.00 | All burgers come with a pickle spear and kettle chips | Add battered fries $3.00
Royale with Cheese
$14.00
Juicy 1/2 lb burger piled high with the classics, lettuce tomato, red onion, pickles, mayo, bacon and cheese of your choice, on a buttery brioche bun. Jules Winnfield approved | Cheeses: American, cheddar, Swiss, pepperjack, provolone
Black and Bleu
$16.00
1/2 lb. blackened burger patty topped with bleu cheese crumbles, chipotle aioli, bacon, lettuce, tomato, onion, and pickle. Served on a brioche bun.
Patty Melt
$14.00
1/2 lb. smash burger patty topped with american cheese, caramelized
onion, and bistro sauce. Served on sourdough bread.
onion, and bistro sauce. Served on sourdough bread.
Rodeo Burger
$15.00
1/2 lb. burger patty topped bacon, cheddar, and haystack onions, smothered with house made BBQ Sauce.
Sandwiches
Sandwiches come with a pickle spear and kettle chips | Add battered fries $3.00
King of Clubs
$14.00
Mesquite Turkey, black forest ham, applewood smoked bacon, swiss and sharp cheddar cheese, lettuce, tomato, garlic mayo and stone ground mustard. Served cold on toasted sourdough.
Chicken Bacon Ranch Wrap
$15.00
Your choice of crispy or grilled chicken, wrapped In a fresh tortilla with ranch, lettuce, tomato, bacon and cheddar jack cheese.
Bomb.com
$16.00
Buttermilk tabasco fried chicken with pepperjack cheese, bacon, haystack
onions, lettuce, tomato and chipotle aioli. Served on a brioche bun.
(Server Choice) Get it in a wrap for $2!
onions, lettuce, tomato and chipotle aioli. Served on a brioche bun.
(Server Choice) Get it in a wrap for $2!
Southwest Veggie Wrap
$14.00
Buffalo cauliflower wrapped in a flour tortilla with cheddar jack cheese, pico de gallo, lettuce, and sriracha crema.
Slow Cooked Reuben
$15.00
Hand pulled corned beef piled high with sauerkraut soaked in thousand Island and smothered with melted swiss on a hearty marbled rye.
Triple Cheese Twice Grilled
$13.00
Cheddar and provolone cheese melted in sourdough bread, then mozzarella cheese is thrown right into the pan for a crispy cheese top!
Entrees
BYT New York Strip
$38.00
Juicy 10 oz. NY strip steak seared to order. Served with baked potato and green beans.
Grillled Salmon
$24.00
Grilled salmon perfectly seared and. finished with our Beurre Maître D'Hôtel. Served with garlic green beans and yellow basmati rice.
Ultimate 3-Cheese Mac
$16.00
Cavatappi pasta coated in a house made creamy 3 cheese sauce, topped with your chouse of Buffalo chicken tenders and bleu cheese crumbles, or Barbeque brisket and haystack onions
Beer Battered Cod
$18.00
Shorts Locals Light battered cod, paired with fries, coleslaw, and tartar sauce.
Salads
Caesar
$12.00
Romaine lettuce tossed with parmesan cheese, croutons, and caesar dressing. See below for proteins.
Taco Salad
$15.00
Crisp shredded romaine, cabbage, carrot, pico de gallo, pepitas and cheddar jack cheese, with southwest ranch dressing. topped with crispy tortilla strips and your choice of chicken, brisket or ground beef.
Warm Quinoa
$16.00
Warm quinoa, roasted root vegetable medley, red peppers, red onions. and pepitas, tossed in southwest ranch dressing and topped with tangy goat cheese.
Farmhouse Salad
$13.00
Crisp romaine, tomato, cucumber, shredded carrots, julienne red onion, cheddar jack cheese, and croutons.
Proteins
Chicken
$6.00
Salmon
$9.00
Buffalo Cauliflower
$5.00
6 oz. sirloin
$10.00
Beef Brisket
$6.00
Sides
Battered French Fries
$5.00
Sweet Potato Fries
$6.00
House Salad
$5.00
Caesar Salad
$6.00
Cup of Soup
$5.00
Broccoli
$4.00
Onion Rings
$6.00
Wild Rice
$4.00
Desserts
New York Cheesecake
$8.00
Triple Layer Peanut Butter Chocolate
$9.00
Raspberry Donut Layered Cheesecake
$10.00
Kids
Grilled Cheese
$8.00
Mac & Cheese
$8.00
Quesadilla
$8.00
Chicken Tenders
$8.00