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Our Menu

  • Brunch
  • Dinner / Lunch

Available until 1:00 PM on Saturday and Sunday.

Brunch Menu

The Nick

$12.00
Two eggs, four strips of bacon or two sausage patties and crispy potatoes.

Breakfast Burrito

$14.00
Scrambled egg, sausage, red onion, potatoes, and Monterey jack cheese in a jalapeno cheddar wrap. Topped with with pico de gallo and sriracha crema.

Corned Beef Hash

$16.00
Slow cooked corned beef, pulled and sautéed with root vegetable blend and smashed crispy potatoes, drizzled with chipotle aioli and topped with 2 eggs.

Farmers Omlette

$13.00
Ham, Colby-jack, bacon, onion, tomato, and red pepper.

French Toast Breakfast

$13.00
Two slices of fluffy brioche French toast, with 2 eggs and a side of bacon.

The Carnivore Omlette

$15.00
Sausage, bacon, ham, onion and Monterey jack cheese

The Herbivore  Omlette

$14.00
Red pepper, red onion, tomato, leafy greens, and goat cheese, topped with avocado.

Avocado Goat Cheese Toast

$13.00
Two slices of sourdough toast topped with avocado spread, goat cheese and pickled onions.

Breakfast Quesadilla

$13.00
Crispy Quesadilla with scrambled eggs, bacon, cheddar-jack cheese, and pico de gallo, served with cilantro lime crema.

Pearl Sugar Waffle

$5.00

Single French Toast

$4.00

Appetizers

Crab Rangoon Dip

$16.00
Blue crab whipped into seasoned cream cheese and topped with thai chili.

Wings Confit

$14.00
Tender bone-in wings (its and all day process!) tossed in your choice of BBQ, Buffalo, Mango Habenaro,Thai Chili ,Teriyaki, or Parmesan Garlic

Hand Breaded Tenders

$12.00
Five tantalizing chicken tenders, hand-breaded and fried to crispy, golden-brown perfection.

Garlic Cheese Curds

$12.00
Freshly fried white cheddar cheese curds in a simple breading, served with house made marinara dipping sauce and ranch.

Spinach Artichoke dip

$14.00
Spinach and artichokes in a house made cream cheese dip, served with warm pita and tortilla chips

Duck Wontons

$16.00
6 street corn bacon duck wontons served with comeback sauce!

Ultimate BBQ Nachos

$16.00
Your choice of protein between chicken, brisket, and vegan chorizo. Topped with lettuce, tomato, red onion, black bean corn salsa and cheese sauce.

Burgers

Substitute gluten free bun $2.00 | All burgers come with a pickle spear and kettle chips | Add battered fries $3.00

Royale with Cheese

$15.00
Juicy 1/2 lb burger piled high with the classics, lettuce tomato, red onion, pickles, mayo, bacon and cheese of your choice, on a buttery brioche bun. Jules Winnfield approved | Cheeses: American, cheddar, Swiss, pepperjack, provolone

TB 12

$16.00
1/2 lb. blackened burger patty topped with Goat cheese crumbles, chipotle aioli, bacon, lettuce, tomato, onion, and pickle. Served on a brioche bun.

Sweet Heat

$17.00
Two, quarter-pound smash patties topped with bacon, gouda, grilled onions, sliced tomatoes, mixed greens, sliced jalapenos, fig preserves and hot honey

Curd Fergeson

$17.00
Our ½ lb. burger seasoned, grilled and topped with fried egg, applewood smoked bacon and melted sharp cheddar cheese, Cheese Curds with lettuce, pickles, onions, tomato and garlic aioli

Olive Burger

$14.00
Two, quarter-pound smash patties grilled and topped with swiss, housemade olive spread, lettuce, and tomato.

Veganator

$15.00
Impossible Patty on a brioche Bun. Tajin seasoning topped with mixed Greens, Avocado, Tomato and BBQ Sauce.

Smokehouse

$18.00
Two, quarter-pound smash patties topped with bacon, brisket, and onion rings, smothered with house made BBQ sauce and house made cheese sauce

Sandwiches

Sandwiches come with a pickle spear and kettle chips | Add battered fries $3.00

King of Clubs

$14.00
Mesquite Turkey, black forest ham, applewood smoked bacon, swiss and sharp cheddar cheese, lettuce, tomato, garlic mayo and stone ground mustard. Served cold on toasted sourdough.

Chicken Bacon Ranch Wrap

$15.00
Your choice of crispy or grilled chicken, wrapped In a fresh tortilla with ranch, lettuce, tomato, bacon and cheddar jack cheese.

La Bomba

$16.00
Buttermilk tabasco fried chicken with pepperjack cheese, bacon, haystack onions, lettuce, tomato and chipotle aioli. Served in a Wrap!

Slow Cooked Reuben

$15.00
Hand sliced corned beef piled high with sauerkraut soaked in thousand Island and smothered with melted swiss on a hearty marbled rye.

French Dip

$16.50
Braised brisket, swiss cheese, grilled onions and peppers on a ciabatta bun. Served with au jus

Chicken Caprese Melt

$16.00
Crispy or grilled chicken breast, basil, tomatoes, sliced tomatoes, kale pesto Aioli and fresh mozzarella cheese, served on grilled cheesy Bread

Patty Melt

$14.00
Two, quarter pound smash patties with grilled onions, swiss cheese and comeback sauce. Served on your choice of sourdough or rye bread.

Commodus (Vegan)

$16.00
(this might not have meat but it has other virtues)
Vegan Crispy chicken breast, sliced jalapenos, mixed greens, tomato, Vegan Ranch Vegan Bacon jam and Cholula

Entrees

NY Strip

$30.00
12 oz. Hand cut, pan seared New York strip steak, served with vegetable of the day, garlic cheddar mashed potatoes and topped with compound butter (Get it smothered w/Sautéed onions and Mushrooms $2)

Trout Picatta

$26.00
Pan seared Steelhead Trout served with quinoa and chefs choice of vegetables. Topped with a buttery Picatta sauce.

Buffalo chicken Mac

$16.00
Cavatappi pasta coated in a house made creamy 3 cheese sauce, topped with Buffalo chicken tenders and goat cheese crumbles

Beer Battered Cod

$19.00
Tivoli Outlaw Light battered cod, paired with fries, coleslaw, and tartar sauce.

Chicken Pesto Alfredo

$22.00
Linguine tossed in a creamy pesto alfredo sauce topped with chicken and basil

BBQ Brisket Mac

$19.00
Cavatappi pasta coated in a house made creamy three cheese sauce, topped with BBQ brisket and haystack onions.

Salads

Chicken Caesar

$15.00
Romaine lettuce tossed with parmesan cheese, croutons, and Caesar dressing.

Warm Quinoa

$16.00
Warm quinoa, roasted root vegetable medley, red peppers, red onions. and pepitas, tossed in southwest ranch dressing and topped with tangy goat cheese.

SW Chicken Salad

$16.00
Mixed greens, black bean corn salsa, tomatoes, red onions, avocado, grilled chicken, topped with tortilla strips. Served with chipotle ranch dressing.

Vegan Crispy Chicken

$15.00
Gardein Ultimate Chick’n, mixed greens, bell peppers,
tomatoes, red onions, and vegan honey mustard

Chicken Cobb Salad

$16.00
Mixed greens, tomatoes, monterey jack cheese, avocado, bacon, red onion. Served with bleu cheese dressing.

Proteins

Chicken

$6.00

Salmon

$9.00

6 oz. sirloin

$12.00

Shrimp

$6.00

Sides

Battered French Fries

$5.00

Sweet Potato Fries

$6.00

House Salad

$5.00

Caesar Salad

$6.00

Bowl of Soup

$6.00

Broccoli

$4.00

Onion Rings

$6.00

Wild Rice

$4.00

Truffle Fries

$8.00
Crispy fries tossed in truffle oil and parmesan cheese

Desserts

New York Cheesecake

$8.00

Kids

Grilled Cheese

$8.00

Mac & Cheese

$8.00

Quesadilla

$8.00

Chicken Tenders

$8.00

Pizza

BBQ Chicken

$17.00/"12
BBQ Sauce, Mozzarella Cheese, Chicken , Bacon , and Red onion

Triple Meat

$18.00/"12
Pizza sauce, mozzarella, bacon, pepperoni, sausage

Cutlass Supreme

$19.00/"12
Pizza sauce, Mozzerella cheese, Pepperoni, Sausage, Red onion, Green peppers, Mushrooms, Olive blend, Bacon

Hawaiian

$15.00/"12
Pizza sauce,mozarella, ham, and pineapple

Peppadewroni

$17.50/"12
Pizza sauce, mozzarella, pepperoni, ,peppadew peppers, topped with a hot honey glaze

Chicken Parm

$16.50/"12
Pizza sauce, fresh mozzarella, chicken tenders, basil

Pesto Bruschetta

$16.00/"12
Pesto sauce, fresh mozzarella, red onion, tomatoes, basil, balsamic glaze
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